Saint-Laurent organic fair trade beans

Origins: Guatemala (Antigua), Honduras (Santa Barbara)

Roasting profile: Medium Dark Roast

Suggested type of infusion: All filter and espresso brewing methods

Coffee family: arabica

Variety: Bourbon (Typica), Lempira

Process : Natural

Grains of flavors: Toasted, fruity, sweet, rich

Taste profile:

En All filter brewing methods., this coffee 

En All espresso brewing methods, fruit more present, like the cherry. Slightly more present acidity due to the espresso infusion. Bitterness present but not disturbing. Pairs particularly well with vegetable milks. Medium intensity. Medium-bodied.

*** Be advised that grinding coffee accelerates the loss of freshness ***
Please store your coffee in a hermetic jar, at room temperature, in a dry and dark place.

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